Taxonomy of meanings for 膾:　　

  • 膾 kuài (OC: kloobs MC: kʷɑi) 古外切 去 廣韻：【魚膾説文曰細切肉也 】
    • CUT
      • vtoNto sliced; to mince
    • SLICED MEAT
      • nmminced meat, either raw or cooked

    Additional information about 膾

    說文解字: 【膾】，細切肉也。从肉、會聲。 【古外切】

      Criteria
    • FOOD

      1. The general term for food is shí 食 and this includes food as well as drink and can refer generally to one's livelihood, also to staple foods as opposed to delicacies involving meat, such as kuài 膾 "minced meat, raw".

      2. Fàn 飯 which refers to basic foodstuff, usually rice and cereals.

      3. Shū 疏, sūn 飧, cū 粗 refer to crude foodstuffs, grain-based or vegetable based.

      4. Liáng 糧 refers to grain-based ordinary plain food.

      5. Hūn 葷 refers to non-vegetarian food.

      NB: This group needs to be elaborated.