KITCHEN UTENSIL 廚房用具
TOOLS TYPICALLY USED IN a KITCHEN.
Hypernym
- TOOLARTEFACT PRODUCED FOR USE USING a DEFINED METHOD.
Hyponym
- KNIFE SMALL WEAPON OR TOOL, HAVING ONE EDGE, USED FOR CUTTING OR STABBING.
- TABLE-KNIFE KNIFE USED FOR EATING.
- RAZOR KNIFE USED to CUT one's BEARD.
- SCISSORS INTERTWINED KNIVES USED TO CUT THREADS OR PAPER.
Words
俎 zǔ OC: skraʔ MC: ʈʂi̯ɤ 4 AttributionsWD
- Word relations
- Contrast: 鼎/FOOD VESSEL
- Syntactic words
- ntypically large square wooden board for cutting meat, often lacquered
砧 zhēn OC: krlim MC: ʈim 0 AttributionsWD
- Syntactic words
- npost-Han, TANG: typically smaller square wooden board for cutting meat, never lacquered
Existing SW for
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