TLS - Concept: PAN

PAN 鍋

FLAT VESSEL USED FOR FRYING FOOD.

SAUCEPANSKILLETFRYING PANPOTWOK

Hypernym

VESSELHARD CONTAINER USED FOR PUTTING SUBSTANCES INTO it.
- CONTAINERARTEFACT PRODUCED TO CONTAIN THINGS.
  - ARTEFACTTHING PRODUCED by MAN.
    - THINGCONCRETE OBJECT....

Old Chinese Criteria

000???

Modern Chinese Criteria

鍋

釜

煲

鑊

鑊子

rough draft to BEGIN TO identify synonym group members for analysis, based on CL etc. 18.11.2003. CH ／

A Dictionary of Selected Synonyms in the Principal Indo-European Languages ( BUCK 1988) p. 5.28

Words

Existing SW for

Here are Syntactic Words already defined in the database:

Searching Wikidata

Type:

Developed at the Center for Innovative Informatics of the Humanities, Institute for Research in Humanities, Kyoto University, with support from the Dean for Research, Department of East Asian Studies, and Program in East Asian Studies, Princeton University.

Development supported by the sin-aps research group at Friedrich-Alexander-Universität Erlangen Nürnberg, with financial support from the Alexander von Humboldt Foundation.

Hosted by Princeton University, Department of East Asian Studies, in cooperation with Ruhr University Bochum, Center for the Study of Traditional Chinese Cultures .

Support from Heidelberg University - Cluster of Excellence - Asia and Europe in a Global Context and IKOS - University of Oslo gratefully acknowledged.

This site uses cookies to maintain login state. The cookies are not used for any other purposes. By using this site you agree to this.

PAN 鍋

FLAT VESSEL USED FOR FRYING FOOD.

Alternate labels (5)

Ontology of PAN

Hypernym

Criteria and general notes (139 characters)

Old Chinese Criteria

Modern Chinese Criteria

Source references (1 items)

Citations (0 attested)

Words

Existing SW for

Searching Wikidata